Homemade Wine

Mustard Seed - White (Sinapis alba; Bai Jie Zi) 5:1 Extract Powder 100 gm: V

Mustard seed is, obviously, the basis of your own homemade gourmet mustard. It also an invaluable addition to many sauces, stews, chutneys, breads and casseroles. Mustard is usually made with crushed or ground mustard seeds, vinegar, and wine.

Mustard Seed - White (Sinapis alba; Bai Jie Zi) 500 gm (1.17 lb): V

Mustard seed is, obviously, the basis of your own homemade gourmet mustard. It also an invaluable addition to many sauces, stews, chutneys, breads and casseroles. Mustard is usually made with crushed or ground mustard seeds, vinegar, and wine.

Mustard Seed - White (Sinapis alba; Bai Jie Zi) Powdered: 500 gm (1.17 lb): V

Buy Now!Mustard Seed - White (Sinapis alba; Bai Jie Zi) Powdered: 500 gm (1.17 lb): V

Mustard seed is, obviously, the basis of your own homemade gourmet mustard. It also an invaluable addition to many sauces, stews, chutneys, breads and casseroles. Mustard is usually made with crushed or ground mustard seeds, vinegar, and wine.

Mesh Glass Bartending Set

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Price: $109.95*
(KegWorks)
Mesh Glass Bartending Set

This unique set is compact and stylish, great for any home bar. With this glass mesh set you’ll have the tools necessary to make the perfect homemade soda, sparkling water, wine spritzers and a variety of mixed drinks.

Morton & Bassett Cinnamon - Sticks, 3 Units / 1 oz

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Sale Price: $16.35*
Retail: $18.45 (11% off!)
(Mother Nature)
Morton & Bassett Cinnamon - Sticks, 3 Units / 1 oz

Make a great swizzle stick for coffee, mulled wine, hot tea, chocolate drinks and a variety of other warm beverages. Use one or two sticks in poaching liquid for fruits. Make a flavorful addition to homemade chutneys, pickles and relishes. Adds a sweet, woody aroma to potpourri.

Morton & Bassett Cinnamon - Sticks, 3 Units / 0.4 oz

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Sale Price: $18*
Retail: $20.37 (12% off!)
(Mother Nature)
Morton & Bassett Cinnamon - Sticks, 3 Units / 0.4 oz

Make a great swizzle stick for coffee, mulled wine, hot tea, chocolate drinks and a variety of other warm beverages. Use one or two sticks in poaching liquid for fruits. Make a flavorful addition to homemade chutneys, pickles and relishes. Adds a sweet, woody aroma to potpourri.